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Start the weekend party early with Rosylee’s Bottom’s Up Brunch – with bottomless Buck’s Fizz, Bloody Marys, Prosecco and Pints to accompany your favourite breakfast dish.

Choose from a Full English, Halloumi Breakfast, Eggs Benedict or Eggs Royale and then add your choice of tipple.

Take a look at the menu here.

Breakfast dishes start from £6.50 and bottomless Buck’s Fizz, Bloody Marys and Pints are £12.50 and Prosecco is £15.

Bottom’s Up launches on Saturday 12th November and is available every Saturday and Sunday between 10am and 2pm.

You must book in advance by calling Rosylee on 0161 228 6629 or booking online here.

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–       Maximum table time 1.5 hours per sitting.

–       Maximum 6 people per table.

–       One drink ordered at a time, per person.

–       Pay full price for the breakfast dish plus one off cost for alcohol of your choice – only one can be selected, not multiples.

–       Management reserve the right at all times to refuse service to anyone they consider to be intoxicated or drinking irresponsibly.